Garlic Bread

Magazine Purge, #4! Here’s an easy recipe for garlic bread. Courtesy of Rachael Ray, April 2013

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons EVOO (Extra Virgin Olive Oil)
  • 4 minced garlic cloves
  • pinch of dried parsley (optional)

Mix ingredients together and spread onto cut sides of 1 split french or italian loaf. Broil until bread is lightly toasted, about 2 minutes.

[I would probably add some shredded parmesan cheese as well. Yum!]

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